Chiara completed a master’s degree in Nutrition and Public Health with a specialization in Nutritional Epidemiology at Wageningen University last year. Her bachelor’s degree in Agriculture, obtained in Italy, has given her a multidisciplinary perspective when it comes to approaching malnutrition. She firmly believes that gathering and utilizing real-world data is crucial for improving global nutrition, and as such, she has developed proficiency in study design and data analysis.
Projects
2024
Dikoda Launches a Cost Feasibility Study: Community-Based School Meal Program in Fiji
2023-2025
Revolutionizing School Nutrition in the Pacific Region
2024
Integrating Climate Resilience and Nutrition: A Collaborative Project with the World Food Programme Overview
2023
Drivers of food choice among school-aged children in Fiji
2023
Technical assistance services to the Nutrition Select Committee in Kiribati Parliament
2023-2025
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